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Verdi Club’s catering menus are created in-house by our long-time Executive Chef, Sean Gawel (formerly of Chapeau! and Frances). We take pride in going above and beyond your typical catered meals by providing hand-crafted options with the best ingredients that your guests will love. Your menu can be customized to your liking or you can let Chef Sean craft the perfect menu for your event.

We don’t stop there! We offer flexible bar packages for events large and small and will work with you to curate custom beverage menus to compliment your event or theme. Whether you’re hosting a rehearsal dinner, wedding reception, work event, or cocktail party, your guests are sure to remember the club’s delicious offerings!